Tomatillos grow to the size of a cherry tomato or sometimes slightly larger when fully grown and ripe.
A mature tomatillo will be the size of a cherry tomato or slightly larger.
Smaller fruit is often sweeter than larger fruit.
Plants bear fruit for 1 to 2 months or until the first frost.
Tomatillos look similar to little green tomatoes but they are not actual tomatoes although they are similar and are called Mexican Tomatoes.
Tomatillos, sometimes called husk tomatoes, look like green, unripe tomatoes with a dry, leafy husk that wraps around the outside.
Tomatillos are a Mexican variety of tomatoes.
The tomatillo, also known as the Mexican husk tomato, is a plant of the nightshade family bearing small, spherical and green or green-purple fruit of the same name.
Tomatillos originated in Mexico and were cultivated in the pre-Columbian era.
The foods tomatillos and tomatoes are similar to each other but tomatillos and tomatoes are not the same thing exactly.
The tomatillos and tomatoes come from different plants.
Tomatillos also have and are covered with papery husks whereas tomatoes are smooth and do not have the papery husks or any husks at all.
Both tomatillos and tomatoes are fruits but they are fruits that come from different plants.
So if you have a recipe that calls for Tomatoes then you need to use Tomatoes and if the recipe calls for Tomatillos then you need to use Tomatillos.
Both tomatillos and tomatoes do come from the same nightshade family but they are different types of fruits and have different tastes to them.