Panzanella does keep but only for a few days.
When you have leftover Panzanella it will keep for up to a few days in the refrigerator.
After a few days in the refrigerator the Panzanell will become soggy and start going bad and then should be thrown out.
Panzanella means bread in Italian.
So when you want to say bread in Italian you say Panzanella.
Panzanella dish is a Tuscan chopped salad of soaked stale bread with onions and tomatoes that is popular in the summer.
Panzanella also often includes cucumbers and sometimes basil and is dressed with olive oil and vinegar.
The Panzanella dish or Panzanella salad is a delicious salad that is also popular in other parts of central Italy.
Making a Panzanella salad is pretty easy and takes around 50 minutes of preparation time.
Most Italian places should also serve Panzanella Salad.