Salisbury Steak contains 7 grams of carbs per serving of Salisbury Steak.
Ground Beef is the meat that Salisbury steak is made of.
Salisbury steak is made of a blend of ground beef as well as other ingredients and is usually served with gravy and sometimes brown sauce.
Salisbury steak is also a version of Hamburg Steak.
The ingredients to make Salisbury Steak is to take a large bowl and mix together 1/3 cup condensed French onion soup with ground beef, bread crumbs, egg, salt and black pepper.
Shape it into 6 oval patties.
Then next in a large skillet over medium-high heat, brown both sides of patties.
After that is done then you pour off any excess fat.
In a small bowl, blend flour and remaining soup until smooth.