The part of the cow that the skirt steak cut comes from is the plate part of the cow.
The plate part of the cow where the skirt steak cut comes from is directly below the rib meat of the cow and at the bottom of the cow on the right after the brisket cut of meat.
The skirt steak is sometimes confused with flank steak but skirt steak is different from the flank steak as the flank steak cut of the meat is to the right of the skirt steak.
