Cream of potato soup can be used to make casseroles, used as a base for pot pies, or even use the cream of potato soup as a creamy sauce for other dishes like pork or chicken.
Cream of potato soup is a versatile and comforting soup on it's own as well especially when it's topped with some cheese, bacon or green onions.
You can also pair the cream of potato soup with some salad or bread.
You can also enhance the cream of potato soup by stirring in ingredients like cooked chicken, diced ham, corn or other mixed vegetables.
Or add some more flavor to the cream of potato soup with some shredded cheese, bacon bits, chives, sour cream or even a swirl of some chipotle sauce.
Cream of potato soup can also be served with some fresh salad like a chopped salad or Caesar salad or use cream of potato soup with a hearty sandwich like a grilled cheese sandwich or turkey club sandwich.
You can also use cream of potato soup with some crusty bread, garlic bread or cornbread for dipping.
For making casseroles with cream of potato soup, combine the cream of potato soup with ingredients like carrots, ham, green beans, and corn and then bake.
To make a pot pie with cream of potato soup, saute some mixed vegetables, then mix the sauteed vegetables with the cream of potato soup and a liquid like some milk and pour it into a pie crust and then bake the pot pie until golden brown.
You can also use cream of potato soup as a thickener or a sauce.
You can use the cream of potato soup as a creamy sauce for noodles or use cream of potato soup to thicken risotto by stirring the cream of potato soup into the risotto for added creaminess.
Cream of potato soup can also be served over potatoes and used as a sauce for mashed potatoes or make a dipping sauce with teh cream of potato soup by using it as a warm dip for bread or other appetizers.