When your stomach hurts after eating pomelo it's often a result of the high acidity in the pomelo or it could also be a result of a citrus allergy or fructose malabsorption issue.
The high acidity in pomelo can result in acid reflux and the fructose malabsorption will prevent proper sugar digestion, which results in gas, bloating and stomach pain.
A citrus allergy, which is rare, can cause digestive issues, including pain when eating pomelo and other citrus fruits.
The warning of pomelo is that pomelo can have the potential to result in serious drug interactions.
Pomelo contains furanocoumarins which can inhibit the enzymes that metabolize some types of medications, which increases the medications concentration in your bloodstream.
If you have a citrus allergy you should also avoid eating pomelo.
Pomelo is a healthy fruit, but people taking certain medications like cyclosporine, statins or heart medications should talk to their doctor before eating pomelo.
Pomelos are the largest citrus fruit and can sometimes weigh as much as 25 lbs.
Pomelos are also considered to be an ancestor fruit to the grapefruit, because grapefruits are a natural hybrid of sweet oranges and pomelos.
Some pomelos can reach 12 inches in diameter, although much of the size is pith.
Pomelos also typically have a teardrop shape and a thick rind.
Pomelos are large citrus fruits which have a similar taste and appearance to grapefruit.
However pomelos are often sweeter and less bitter than grapefruit.
Pomelo fruits are also native to Southeast Asia and are also the largest of all of the citrus fruits.
Pomelo fruits are also known for their sweet and yet sometimes floral flavor, and they have less of a bitter taste than grapefruit.
The taste of pomelo fruits can also vary between different varieties, and some pomelo varieties are sweeter and others are more tangy and have a more acidic and tangy flavor.
Pomelo fruits do have a relatively high glycemic index, although pomelos are not considered to be high in sugar.
So although a pomelo fruit may cause a faster rise in your blood sugar than other fruits, the overall impact on your blood sugar levels is relatively moderate and they are okay to eat in moderation when you're diabetic.