Hummus does not have sucrose.
Hummus contains 0 grams of sugar including 0 grams of sucrose.
Although the main ingredient which are chickpeas in hummus contain some natural sugars, they are minimal and not considered added sugars.
However some flavored hummus varieties may contain some added sugars, so it's best to check the label before eating it if you're concerned about sugar content.
Hummus has carbs, but the body digests the carbs from hummus slow, which means that they are not absorbed as quickly as other carbs and won't spike your blood sugar.
The chickpeas in the hummus also give it lots of fiber and protein to fill you up.
Most of the carbohydrates in chickpeas are fiber and starch, although there is a small amount of naturally occurring sugar in the chickpeas.
And the glycemic load for 1 cup serving of the chickpeas is around 23.
Hummus is a Levantine dip, spread and savory dish made from cooked, mashed chickpeas that are blended with tahini, lemon juice and garlic.
The standard garnish for hummus includes whole chickpeas, olive oil, paprika and parsley.