The reason why you can't eat hummus after 2 days is because it's prone to spoilage and is perishable and can go bad after 2 days.
However Hummus can last around 3 to 7 days in the refrigerator if kept sealed but some hummus may only be good for 3 days.
As long as the hummus has been kept refrigerated and is not actually spoiled then it's safe to eat it after 2 days.
You can eat hummus everyday as long as you don't eat too much of it.
Eating hummus everyday can be a good part of a balanced healthy diet as long as you keep your portion sizes to 2 to 4 tablespoons a day.
Hummus contains both carbohydrates and protein so hummus is both a carb and protein.
It is bad to eat a whole tub of hummus especially in one sitting as eating a whole tub of hummus in one sitting can cause stomach problems and diarrhea and bloating.
It's best to eat the hummus in moderation.
Hummus is hard on the digestive system if you eat too much or when you have digestive issues.
However when eaten in moderation hummus does not usually cause any digestive problems or mess with your digestive system.
Hummus is a healthy food and good source of fiber but too much can be bad.
As long as you're eating other healthy foods along with the hummus and not just eating hummus it should cause no issues.
For some people hummus can be hard to digest.
Hummus is made from chickpeas which are a legume.
These can be hard to digest for certain people, and induce GI inflammation.
The surest signs of GI inflammation are bloating, intestinal gas, acid reflux, and abdominal pain.
Chickpeas are high in both soluble and insoluble fiber.
Soluble fiber helps to lower blood sugar and cholesterol.
Insoluble fiber helps bulk up stool to prevent constipation.
Fiber also helps you feel fuller longer.
A healthy portion size of hummus is around 2-4 tablespoons a day, but this must be considered alongside the rest of your diet.
There are around 27 calories in a tablespoon of pre-prepared hummus, however, this may alter if you make your own at home.
Hummus is healthy but just don't eat the whole tub of hummus in one sitting and consider the fiber content of the other foods you enjoy with hummus (celery and carrot sticks are high in fiber).
Hummus, also spelled hommus or houmous, is a Middle Eastern dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic.
The standard garnish in the Middle East includes olive oil, a few whole chickpeas, parsley, and paprika.