The healthiest sausage is Kangaroo sausage and extra lean chicken sausage.
The leaner sausages and chicken and Kangaroo sausage has lower calories and salt than other sausages which makes them healthier.
Healthier sausages contain less than 5 g of saturated fat per 100g.
From a nutritional standpoint, chicken sausage is definitely healthier than pork sausage.
Red meat like pork can increase one's likelihood of developing cardiovascular conditions or colon cancer, so the white meat that comprises chicken sausage is a less dangerous option.
Sausages are made with fresh ground chicken meat and other ingredients.
It is then fully cooked, making it ready to eat. Our sausages are best in taste and can be consumed in various ways.
Chicken sausage is healthier than pork sausage just like chicken meat in general is healthier than pork or beef.
The best chicken sausage truly rivals the best pork sausage in terms of snap, juiciness, and flavor and it's generally lower in fat and calories, which is good for people who are keeping an eye on those things.
Hot dogs, sausage, and bacon use the fattiest cuts of red meat, and therefore tend to be high in cholesterol and saturated fat.
Bacon and sausage made with turkey or chicken might seem healthier, and they are somewhat lower in cholesterol than the red meat versions, but they're not cholesterol-free.