Kansa Utensils are good for health.
The Kansa Kitchenware is also used for its therapeutic applications.
It can be easily identified as it gives a sharp sound (Teekshna Shabdam), is soft (Mridu) and smooth to touch (Snigdha).
The root of every healthy person is a good digestive system and kansa alloy alkalizes and purifies the food, and promotes digestive health.
Due to its extraordinary health properties, even Ayurvedic physicians recommend Kansa for holistic healing, stress relieving and purifying properties.
Pure Kansa is an Indian name for bell metal or bronze.
An ultra-superior metal, Kansa is an alloy of Copper 78 percent and Tin 22 percent both heated together up to 700 centigrade to form pure bronze.
Kansa metal is a traditional metal- it is as old as the bronze era or hills.
It is a combination of copper and tin and is in use for centuries to cook and serve food in India.
We call it Bell metal or bronze metal.