Do bananas thin your blood?

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asked Mar 16, 2022 in Other- Health by V56ju8 (840 points)
Do bananas thin your blood?

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answered Mar 17, 2022 by Gazpacho (7,030 points)
Bananas don't thin your blood but bananas can help keep your blood flowing properly and they are healthy as well.

Bananas however counteract the blood thinning affects of blood thinner medications.

The vitamins that should be avoided when on blood thinners are Vitamin E and Vitamin K.

Other supplements that should also be avoided when on blood thinners include.

Dong quai.
Garlic.
Ginkgo biloba.
Ginseng.
Green tea.
St. John's wort.

Things you should not do while on blood thinners are activities that could cause injury such as bleeding.

Activities such as swimming and walking or other activities that are the least risky are okay to do.

When on blood thinners you should avoid foods such as leafy greens, cranberry juice, green tea, grapefruit and alcohol.

The safest blood thinners on the market include Pradaxa (dabigatran), Xarelto (rivaroxaban), Eliquis (apixaban), and most recently Savaysa (edoxaban) which work by preventing pooled blood in the heart from clotting.

Unlike warfarin, the newer drugs are safer and easier for patients to use.

The side effects of blood thinners include heavy periods, bloody or discolored urine or feces, nosebleeds, bleeding gums and prolonged bleeding from a cut.

The safest blood thinning medications are the newer blood thinners which are Pradaxa (dabigatran), Xarelto (rivaroxaban), Eliquis (apixaban), and most recently Savaysa (edoxaban) — which work by preventing pooled blood in the heart from clotting.

And unlike warfarin, the newer drugs are safer and easier for people to use.

The most common blood thinner is Warfarin and also the following.

    rivaroxaban (Xarelto)
    dabigatran (Pradaxa)
    apixaban (Eliquis)
    edoxaban (Lixiana)
   

There are two main types of blood thinners.

Anticoagulants such as heparin or warfarin (also called Coumadin) slow down your body's process of making clots.

Antiplatelet drugs, such as aspirin, prevent blood cells called platelets from clumping together to form a clot.

The major side effects of taking Warfarin include.

    Severe bleeding, including heavier than normal menstrual bleeding.
    Red or brown urine.
    Black or bloody stool.
    Severe headache or stomach pain.
    Joint pain, discomfort or swelling, especially after an injury.
    Vomiting of blood or material that looks like coffee grounds.
    Coughing up blood.

Foods that should be avoided when taking Warfarin include Kale, Spinach, Brussels sprouts, Parsley, Collard greens, Mustard greens, Endive and Red cabbage.

You can eat bananas while taking Warfarin.

However avoid green bananas but ripe bananas are okay to eat while on Warfarin and poses not health risks.

You should avoid grapefruit and other citrus fruits while taking Warfarin and avoid or limit the intake of the following foods when taking Warfarin.

    Kale.
    Spinach.
    Brussels sprouts.
    Parsley.
    Collard greens.
    Mustard greens.
    Endive.
    Red cabbage.

Warfarin prevents blood from clotting so it may take longer than usual for you to stop bleeding if you are cut or injured.

Warfarin is used to treat people who have had a previous blood clot, such as: a blood clot in the leg (deep vein thrombosis, or DVT) a blood clot in the lungs (pulmonary embolism)     

Some side effects of taking Warfarin include.

    Severe bleeding, including heavier than normal menstrual bleeding.
    Red or brown urine.
    Black or bloody stool.
    Severe headache or stomach pain.
    Joint pain, discomfort or swelling, especially after an injury.
    Vomiting of blood or material that looks like coffee grounds.
    Coughing up blood.

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