Dave's killer bread is actually a healthy bread.
The Dave's killer bread is made with organic flours (organic wheat flour, organic whole wheat flour, organic barley flour, organic rye flour, organic spelt flour, organic millet flour, organic quinoa flour, organic potato flour) water, organic cane sugar, organic cracked whole wheat, organic expeller pressed canola oil.
And because Dave's Killer Bread has less preservatives in it, you should store it in the fridge if you're like some people and can't consume a loaf of bread in a week or two.
Dave's Killer Bread is sold and distributed in the United States and Canada.
Each product is USDA-certified organic and Non-GMO Project Verified.
Flowers Foods bought the brand in 2015 for $275 million.
Dahl reportedly received $33 million in the sale to Flowers Foods in 2015.
Some of the healthiest breads are.
Food For Life Organic Flourless Sprouted Grain Ezekiel 4:9.
Food For Life Organic Flourless 7 Sprouted Grains.
365 Whole Foods Market Organic Ancient Grains.
Nature's Own 100% Whole Wheat.
Dave's Killer Bread Organic Powerseed.
Daves Killer Bread 'Powerseed' is a healthy options because it has whole grains as the first ingredient.
Whole grains have many nutritional benefits, including fiber, antioxidants, and specific B vitamins.
Dave's Killer Bread is known for its wholesome ingredients and a tendency to mold at a slower rate compared to some other breads, possibly due to the inclusion of organic preservatives like cultured wheat.
Sourdough bread is the best bread for gut health.
This is due to the fermentation process of sourdough bread.
In contrast to white bread, which is made with commercial yeast, sourdough bread is made with a sourdough starter made from wild yeast.