Are there any health benefits to eating snails?

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asked Feb 18 in Other-Food Drink by IreneZhong (1,080 points)
Are there any health benefits to eating snails?

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answered Feb 22 by Vapirusky (1,970 points)
There are some health benefits to eating snails.

Snails are a good source of protein and are low in fat and contain a good source of iron, calcium, Vitamin A, and a number of other minerals.

The vitamin A in snails helps your immune system fight off diseases and strengthens your eyes and also helps the cells in your body grow.

A raw snail tastes a bit like shrimp or fish together.

The cooked snails taste more like fish and the sauce the snails are cooked in and when cooked in sauce the snails taste similar to both fish and chicken.

People eat snails because they are nutritious and also pretty delicious.

In ancient Roman Empire the Romans would farm snails and eat them as a steady food supply.

The snails are meaty, good source of protein and nutrients and are pretty filling.

Although snails can seem disgusting to eat the snails are actually pretty delicious.

When snails are cooked properly the snails are tasty and taste sort of like chicken and fish.

Snails are nice to eat.

Although it may sound disgusting at first and it may take some time to get used to eating a snail the snail actually tastes pretty good.

The snails have a taste that is like fish or chicken, with an earthiness reminiscent of mushrooms.

At first I thought the snails would be disgusting when I first tried them at my friends house one day.

Eventually I decided to try it and it was actually delicious.

The snails have a meaty texture to them and are moist inside and take on the flavor of whatever sauce they're cooked in.

Cooking the snails in some good sauce and preparing them properly can make the snails taste really good.

I always thought snails were disgusting to eat but after trying the snails at my friends house I started enjoying them.

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