Recent questions in Cooking

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Can prions be destroyed by cooking?

asked Aug 27 in Cooking by Bobby989 (1.4k points)

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1 answer 114 views

What attachment do you use to make cake?

asked Jul 16 in Cooking by MisfitCorn (950 points)

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1 answer 222 views

Why should only one cookie pan be in the oven at a time?

asked Jul 4 in Cooking by MisfitCorn (950 points)

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What is the life expectancy of a KitchenAid mixer?

asked Jul 4 in Cooking by MisfitCorn (950 points)

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1 answer 135 views

Why does my KitchenAid mixer jump when kneading dough?

asked Jul 4 in Cooking by MisfitCorn (950 points)

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1 answer 120 views

How do you keep sausage moist when cooking it?

asked Jun 30 in Cooking by Adambartlette3 (6.5k points)

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1 answer 111 views

How do you cook sausage so that it's juicy?

asked Jun 30 in Cooking by Adambartlette3 (6.5k points)

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1 answer 126 views

Can you make ramen noodles crispy?

asked Jun 14 in Cooking by McDuffer (1.9k points)

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1 answer 115 views

Should you rinse rice before cooking?

asked May 24 in Cooking by seemore2eat (840 points)

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1 answer 218 views

What are common mistakes when cooking rice?

asked May 24 in Cooking by seemore2eat (840 points)

+1 vote

2 answers 177 views

Do you have to roast green chilies?

asked May 15 in Cooking by Lemierres (2.0k points)

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1 answer 171 views

How long to roast chilies?

asked May 15 in Cooking by Lemierres (2.0k points)

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1 answer 133 views

What is the best way to roast green chilies?