The food service that a restaurant or outlet provides varies worldwide and depends on the type of establishment. Here we will look at 3 of the most well-known types of food service.
Table Service is the standard service you receive when you visit a restaurant. The server welcomes the guests, assesses the number of individuals and leads them to the appropriate table. The guests order from the menu provided by the restaurant, and the waiter skilfully remembers who ordered which dish.
Snack bar service can be commonly found in pubs and bars. Here, guests sit on tall stools at the counter and order from a menu or the items put up on display. They can consume the food they are served right from the counter.
In Self-service, the food is arranged on tables or counters. Guests can grab a plate and help themselves to the food items they desire to eat. They get to determine the amount of food and the number of items they serve themselves. Buffet services often enable self-service, but sometimes, waiters serve the food from behind the buffet counters. Some buffet services also offer guests the option to eat food that is being cooked live at the counters. Check out here to know more about the best food ordering app for restaurants