Portuguese tarts will last for up to 2 days as long as the Portuguese tarts are kept in an airtight box.
You can also refrigerate the Portuguese tarts to help them last longer and they will last for up to 6 days in the refrigerator.
Egg Tarts were invented in the year 1927 by a restaurant owner and Chef in Guangzhou.
It wasn't just one person though that invented the egg tart but instead several of the Chefs in the restaurant invented the egg tarts.
Just one egg tart contains around 290 calories per egg tart.
So egg tarts are pretty high in calories for such a small serving of food but egg tarts are still pretty healthy to eat when eaten in moderation.
However eating egg tarts on a diet is not always a good thing as too many egg tarts may increase your weight instead of helping you lose the weight.
egg tarts are sweet.
When you bite into an egg tart it will usually have a sweet and sometimes sour taste to it depending on your own tastes.
Some people may like egg tarts while other people may not.
To me when I eat egg tarts they are a sweet but yet somewhat sour tasting food but they still are very good.
Yes you can freeze egg tarts if you want too and they will last for up to 2 weeks in the freezer.
However if you're gonna eat or serve the egg tarts within the next day then you can simply leave the egg tarts out at room temperature and they will be just fine.
Or you can refrigerate the egg tarts and then allow them to warm up at room temperature.
Egg tarts can be kept out at room temperature overnight.
While it's best to refrigerate egg tarts when you're keeping then longer than a day you can safely leave egg tarts out at room temperature overnight.
Egg tarts can safely be kept out at room temperature for up to 2 days before they go bad.
If you plan to keep the egg tarts longer than a few days then you need to refrigerate them and then when read to serve or eat the egg tarts just allow them to set out at room temperature for awhile.
Then the egg tarts will slowly warm up and be ready to eat or serve.
I have left egg tarts out at room temperature for 2 days without any issue.
So leaving the egg tarts out at room temperature overnight is perfectly fine.